Posts Tagged ‘ food ’

Join Our New Twitter Book Club

June 24, 2019

Looking for smart, engaging, and somewhat offbeat reading recommendations? Want to be a part of a community of readers who are curious and sharp? Want to have the opportunity to chat directly with authors, editors, and translators about their work? Then the #ReadUCP Book Club is for you! This July we are launching our seasonal Twitter book club. We know you are already avid readers with many books on your bedside and crammed into your satchel, so we’re keeping it pressure-free with just four selections a year (July, October, February, and May) that promise to be fun, thought-provoking, and a little unconventional for a book club pick. Each season we invite our @UChicagoPress Twitter followers to join us in reading and discussing our selection. We’ll share inside information on our blog and check-in via Twitter to share our thoughts and progress along the way. In turn, we invite you to send questions as you read and to join us for virtual book club meetings. Just use #ReadUCP when you tweet. To follow the conversation, you can use Twitter’s search tool or a tool like HootSuite or TweetDeck to filter by #ReadUCP. Our Summer Pick Is: Edible Memory by Jennifer A. . . .

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